October garden tasks for Australian climates

October brings a sense of momentum in the garden.

Soil is warming, days are stretching, and spring growth is accelerating. This is the month to keep sowing steadily, build structure, and prepare for the abundant months ahead.

Shared tasks for all climates

These are the October jobs I keep as my base checklist:

• Mulch to lock in moisture and protect warming soil.
  

• Feed fruit trees and top-dress beds with compost.
  

• Plant out spring annuals, evergreens, and citrus while soil is still soft.
  

• Tie up climbing crops and trellis where needed.
  

• Pinch tips on herbs such as basil to encourage bushier growth.
  

• Keep sowing in succession for a continuous harvest.
  

• Watch for pests and act early with gentle, natural control.
  

• Water deeply and less often to encourage strong root systems.

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Seeds and seedlings by climate

Here are the October highlights by climate.

Temperate

Warm season crops take off now.
Try: tomatoes, basil, beans, cucumber, zucchini, pumpkin, corn, melons, capsicum, eggplant, lettuce, rocket, silverbeet. Harden off seedlings and plant out once frost risk has passed.

Cool and alpine

Frosts may still linger in higher areas, so stay watchful.
Try: beetroot, cabbage, cauliflower, kale, peas, silverbeet, spring onions, radish. Start warmth lovers like tomatoes, basil, zucchini, and corn in trays and transplant once conditions settle.

Subtropical

Conditions are reliably warm, with storms possible along the coast.
Try: beans, cucumber, capsicum, eggplant, pumpkin, corn, okra, melons, sweet potato, taro, basil, coriander, dill. Plant passionfruit and keep mulching heavily.

Tropical

The build-up towards the wet season begins, with increasing humidity.
Try: snake beans, cowpeas, okra, zucchini, sweet corn, sweet potato, taro, basil, coriander. Shade cloth or afternoon protection helps tender crops.

Arid

Heat is climbing quickly, so protect soil and conserve water.
Try: tomatoes, capsicum, eggplant, zucchini, pumpkin, melons, okra, corn, basil, oregano. Plant in cool parts of the day and mulch deeply.

How I work with October

I see October as the turning point of spring — the garden shifts from tentative beginnings to full momentum. I keep sowing little and often, making sure I’m not overwhelmed all at once. I also start building in structure now: staking tomatoes, weaving in trellises, and tying up climbers before they surge. It’s about keeping ahead of growth so that abundance feels generous rather than unruly.

Quick checklist

• Mulch and feed fruit trees.
  

• Succession sow warm-season crops.
  

• Tie in climbing beans, peas, and cucumbers.
  

• Pinch herbs like basil.
  

• Protect tender crops in frost or harsh sun zones.
  

• Water deeply and mulch to conserve soil moisture.

Continue your gardening journey with me

If you enjoy this kind of content, my workshops offer more detail and guidance on design, productivity and seasonal care.

If you are building your garden from home right now, my ebooks on Wicking Bed Gardens and Introduction to Backyard Chicken Keeping offer practical step by step guidance that pairs well with the workshops.

You may want to check out my related content below:

Workshops are back. Gathering again for Spring – Discover the rest of the years workshops — from Garden Design, Productive Gardens, Wicking Beds and Medicinal Gardens.

Rooted in Reflection, Growing with Intention – Explore the intentionality behind creating a garden that serves both purpose and beauty.

September garden tasks for Australian climates — Explore last months quick tips and my must dos.

Stay connected for more seasonal inspiration:
Instagram | Facebook | Gardenstead | LinkedIn | Pinterest | YouTube | Website | Newsletter

Thanks so much for following along.
Natasha xx

The Medicinal Garden Workshop with Caroline Parker & Natasha Morgan

Step into the magic of nature

With Caroline Parker of The Cottage Herbalist and Natasha Morgan at the idyllic Little Cottage On A Hill. Together, they will guide you on a journey through the healing power of plants bringing them into your everyday life from your own garden that nurtures the body, mind, and soul. Whether you’re new to medicinal plants and their uses, a seasoned gardener or just starting, this workshop will provide valuable insights and hands-on experience to help you cultivate the use of healing plants in your gardens and everyday life. 

Date: Sunday 2 November 2025

Time: 10 am - 1 pm

Location: Natasha’s Studio & Garden, Little Cottage On A Hill, Daylesford, VIC

Buy your ticket via the shop.

From edible treats to therapeutic remedies, unearth the healing potential of plants, both wild and cultivated. Come for a day of healing botanical goodness, learning to make healing treats for the body, mind and soul.  Delve into the medicinal benefits of botanicals by creating your own hand-made delights and celebrate the release of  Caroline’s book, ‘The Medicinal Garden’.

Enjoy a day of sumptuous experiences in a gorgeous space with lovely people. Natasha and Caroline will share discussions on how to bring plants and their incredible healing properties into your everyday life in the simplest yet most precious ways.

About the Workshop:

Join Caroline Parker (aka @thecottageherbalist), and Natasha Morgan for a unique hands-on workshop in the idyllic setting of Little Cottage On A Hill, Daylesford. Dive deep into the world of botanical healing as Caroline shares her expertise in creating natural, healing remedies.

Caroline is a degree-qualified herbalist, author, farmer, forager and facilitator.  She is obsessed with cups of tea, getting her hands dirty, growing beautiful herbs and flowers, and foraging for wild weeds and herbs. Caroline’s small home-based studio, in the cool and misty Wombat Forest, is where you'll find her blending up award-winning teas and tisanes. 

What You’ll Learn and Create:

• An immunity-boosting botanical syrup

• A magical medicinal balm for gardeners and so much more!

• A weedy pesto/salsa from foraged botanicals that will transform any meal

Participants will receive beautiful botanicals to use on the day, as well as recipes to follow and take home, ensuring you can continue creating medicinal magic long after the workshop. Be welcomed in Natasha’s idyllic garden world to pick from and enjoy during a guided tour. Of course, there will also be pots of Caroline’s award-winning hand-blended tea and a sumptuous long table morning tea of freshly baked botanically infused healing treats (sweet and savoury), beautiful company and conversation!

Tickets are extremely limited, so grab some friends, your camera or phone to take pics, and come to Daylesford for the day—just do it quickly! You don’t want to miss out.

Note: Caroline will have her latest book ‘The Medicinal Garden’ available for purchase and signing on the day.

Continue your gardening journey with me

See what other workshops I offer, you’ll find everything from guidance of design, productivity and seasonal care.

If you are building your garden from home right now, my ebooks on Wicking Bed Gardens and Introduction to Backyard Chicken Keeping offer practical step by step guidance that pairs well with the workshops.

You may want to check out my related content below:

Workshops are back. Gathering again for Spring – Discover the rest of the years workshops — from Garden Design, Productive Gardens, Wicking Beds and Medicinal Gardens.

Rooted in Reflection, Growing with Intention – Explore the intentionality behind creating a garden that serves both purpose and beauty.

Stay connected for more seasonal inspiration:
Instagram | Facebook | Gardenstead | LinkedIn | Pinterest | YouTube | Website | Newsletter

Thanks so much for following along.
Natasha xx

Join Gardenstead for a world first Spring meet up at Stonewalls in Musk

Save the date: Sunday 9 November 2025, 11am

I have been waiting to share this.

We are hosting the first ever Gardenstead spring meet up anywhere in the world. It will be held at Stonewalls in Musk, a place that brings art, landscape and hospitality together in a way that feels both considered and generous.

This gathering is for Gardenstead members only. If you are not yet part of the community, you can join Gardenstead today and come along. I would love to welcome you to our very first global Gardenstead event. 

👉Download the Gardenstead app here

What is Gardenstead

Gardenstead is a new social platform for gardeners. It is a digital home where growers of every level connect, learn and share practical knowledge. It brings together conversations, seasonal tips and community features so that gardeners can grow together, online and in real life.

My role and how I arrived here

I have joined the Gardenstead team as Community Manager. After many years teaching, designing and building community through workshops and events, the chance to help shape a platform designed for gardeners felt natural. My focus is to make sure the experience is generous, practical and real. This meet up is our first invitation to bring that online energy into the physical world.

About Stonewalls in Musk

Stonewalls sits on 25 acres of gardens and mature forest just outside Daylesford. It is the principal studio and gallery of acclaimed Australian artist Andrew O’Brien. The property includes a gallery, a working studio, with boutique accommodation on site. Stonewalls is ordinarily open by appointment only, which makes this gathering a rare opportunity to experience the gardens together.

Andrew is known for luminous colour, large scale works and a practice that draws deeply from the Australian landscape. In fact they even grace the walls of the Danish Royal Family. He and his wife, Georgie Corke, have shaped Stonewalls as a place where art and landscape meet in daily life. We are so grateful to Andrew and Georgie for opening their property to us.

Why this meet up matters

Gardenstead was built to connect people who grow. This gathering is a simple way to stand in the same place, walk a garden together and share what we are learning as the season turns. It is about generosity, sharing seeds and stories, and the quiet momentum that comes when a community meets in person.

Members only save your place

🗓 When: Sunday 9 November 2025, 11am

Numbers are limited and strictly for Gardenstead members only.
Tickets are $10 AUD to cover catering. 

👉 Save your place here
👉 Download the Gardenstead app to join the community

Once you have booked you will receive full location details and a simple run sheet. Please bring a warm layer, and any seeds or plants you would like to swap.

I cannot wait to welcome you.

Continue your gardening journey with me

If you enjoy this kind of community gathering, my workshops offer more detail and guidance on design, productivity and seasonal care.

If you are building your garden from home right now, my ebooks on Wicking Bed Gardens and Introduction to Backyard Chicken Keeping offer practical step by step guidance that pairs well with the workshops.

You may want to check out my related content below:

The Power of Noticing: How a Garden Wander Led Me to Morels – Explore the quiet magic of noticing the small wonders that grow in your garden.

Rooted in Reflection, Growing with Intention – Explore the intentionality behind creating a garden that serves both purpose and beauty.

Workshops are back. Gathering again for Spring – Discover the rest of the years workshops — from Garden Design, Productive Gardens, Wicking Beds and Medicinal Gardens.

Stay connected for more seasonal inspiration:
Instagram | Facebook | Gardenstead | LinkedIn | Pinterest | YouTube | Website | Newsletter

Thanks so much for following along.
Natasha xx

The Healing Power of Gardening: Why It’s Good for You

When I step into the garden, I’m reminded of why I’ve dedicated so much of my life to cultivating these beautiful spaces. For me, a garden is far more than just a patch of earth; it’s a sanctuary, a place of healing, and a connection to the rhythms of nature. As someone who is most at peace and ease in gardens, I know first hand the profound impact they have on our physical and mental well-being.

Fit, Strong, and Happy

Gardening isn’t just about growing plants; it’s also about nurturing ourselves. Every time I pick up a spade, bend down to plant a seed, or carry a watering can, I’m engaging in a full-body workout without even realising it. Gardening keeps me fit, strong, and agile. It engages muscles, improves flexibility, and builds strength. Studies have shown that those who garden are more physically active than those who don’t. Even spending a little extra time in the garden each day can bring the same health benefits as a session at the gym, without the need for weights or treadmills.

Research reveals that just 30 to 50 minutes of gardening can burn as many calories as a brisk walk, a bike ride, or a short jog. But what I find most remarkable is how it engages every part of the body in a gentle, natural way. Whether it’s digging, lifting, or pruning, each task helps build cardiovascular health, maintain a healthy weight, and reduce the risk of chronic conditions like stroke, diabetes, and heart disease.

Boosting Our Defences

For me, one of the greatest gifts of gardening is its ability to support our immune systems. Spending time among plants exposes us to beneficial microorganisms in the soil that help strengthen our immunity. I’ve always believed there’s something special about working with the earth, and science backs this up. Research indicates that the act of gardening reduces stress hormones, like cortisol, and increases the release of endorphins — those feel-good chemicals that improve our mood.

In Japan, the practice of shinrin-yoku, or “forest bathing,” has been found to enhance immune function, reduce stress, and promote overall well-being. I think of gardening as a kind of mini forest bathing experience — one that’s right in our back gardens. There’s also growing evidence that the soil itself has a positive impact on our health, thanks to its ability to expose us to natural bacteria that can boost our immune response.

A Feast for the Senses

Gardening is an experience that engages all of our senses. There’s a unique joy in the smell of fresh soil, the sound of birdsong, the sight of vibrant blooms, the texture of leaves, and even the taste of freshly picked herbs. For me, there’s no greater pleasure than walking through a garden, inhaling the scents of rosemary, thyme, and lavender — it’s like aromatherapy for the soul.

It’s no wonder studies have found that being surrounded by green spaces can significantly reduce anxiety and improve mental health. The colours and textures of plants have been shown to reduce blood pressure, pulse rate, and muscle tension, creating a sense of calm and relaxation. When I’m designing a garden, I always think about how it will appeal to the senses — how it will make people feel. It’s about creating spaces that are not just visually stunning, but also soothing, restorative, and invigorating.

Toxin Trappers and Climate Champions

Another aspect of gardening that I’m passionate about is its role in improving our environment. Plants act as natural “toxin trappers,” absorbing harmful pollutants from the air and releasing oxygen. They help reduce carbon dioxide levels, mitigate the effects of climate change, and even prevent soil erosion. I love the idea that every flower we plant, every tree we nurture, is helping to clean the air and protect our planet.

Gardening also fosters a sense of responsibility and care for the world around us. By creating spaces that attract birds, bees, and other wildlife, we’re encouraging biodiversity and building a healthier ecosystem. It’s all part of a bigger picture — one where we’re not just nurturing our own well-being, but also contributing to the health of our community and our planet.

Why Gardening Matters

There are countless ways that gardening improves our health and well-being, but for me, it’s about something deeper. It’s about the connection we feel to the earth, to the seasons, and to the cycle of life. Gardening is a reminder that we are part of a larger, living world — one that needs our care and attention.

So, whether you have a sprawling garden or just a few potted herbs on your windowsill, take a moment to connect with nature. Spend time tending to your plants, breathing in the fresh air, and appreciating the small miracles that grow around us every day. After all, the solution to many of life’s problems might just be found right outside our door, in the garden.

Creating Productive Gardens: Natasha Morgan’s Approach to Blending Beauty, Function, and Sustainability

In my years as a landscape architect, both large and small-scale projects have taught me that a garden can be so much more than just a space of beauty. It can serve a multitude of purposes, nourishing the body, connecting us with nature, and offering moments of mindfulness. My approach to creating productive gardens reflects this philosophy: a seamless blend of beauty, function, and sustainability that invites participation in the natural rhythms of life.

Little Cottage On A Hill, Daylesford

A Deep Connection with Nature

For me, a productive garden is more than just a source of sustenance; it is an active partnership with the landscape. It embodies a respect for the cycles of nature, encouraging us to grow what is suited to the soil, climate, and season. I believe that by working with nature, rather than imposing upon it, we can create gardens that are both abundant and sustainable.

Little Cottage On A Hill, Daylesford (As featured in Better Homes and Gardens Magazine - May 2024 issue)

Beauty and Function in Harmony

At the core of my garden design philosophy is the belief that beauty and function should never be mutually exclusive. Every element in the garden has a role to play. Whether it’s an espaliered fruit tree that defines the boundary while producing seasonal fruit, or a wicking bed that conserves water while adding sculptural interest to the landscape, I aim to create spaces where every element serves multiple purposes. It’s this careful balance of form and function that makes a garden truly inspiring.

The Wicking Bed Garden at Little Cottage on a Hill, Daylesford, uses repurposed and timber-clad IBCs (industrial-grade containers engineered for the mass handling, transport, and storage of liquids) and reinforcing mesh to create beautiful and water-wise wicking beds that not only nourish my productive crops but also save my back!

Sustainability as a Guiding Principle

Sustainability is integral to my approach. From Oak & Monkey Puzzle’s expensive five acres to the compact Little Cottage on a Hill, I’ve always prioritised environmentally conscious practices. This means using water wisely through techniques like wicking beds, encouraging biodiversity by planting for pollinators, and reusing materials wherever possible. These practices are not only good for the environment but also make the garden more resilient and self-sustaining.

Small Spaces, Big Impact

My latest project, Little Cottage on a Hill, is a testament to how even the smallest spaces can be highly productive and deeply rewarding. With only 515 square metres, I’ve reimagined the concept of a productive garden, demonstrating that with thoughtful design, small spaces can produce an abundance of food while remaining beautiful and inviting. From the verge gardens that provide seasonal vegetables, medicinal plants and herbs to the espaliered fruit trees that define the space, every square metre has been carefully considered to maximise both productivity and aesthetics.

Little Cottage on a Hill’s west-facing verge garden includes flowers and medicinal plants, maximising our wide verges on deep volcanic soils.

A Space to Live Well

A productive garden isn’t just about growing food—it’s about cultivating a space that allows for living well. It’s a space to slow down, observe the seasons, and find joy in the simple act of planting, harvesting, and preserving. For me, this mindfulness is just as important as the garden’s physical yield. It’s about creating a space that nourishes the body and the soul, offering a deeper connection to nature and to ourselves.

Little Cottage on a Hill’s north-facing verge garden includes flowers, herbs and vegetables maximising every horizontal and vertical surface.

Gardens are living, evolving spaces. They are places of beauty, function, and sustainability, where each season brings new challenges and rewards. My approach is always to create spaces that are not only visually pleasing but also deeply functional and environmentally mindful. Whether working on large-scale projects or intimate urban spaces, my goal remains the same: to inspire others to live well through the creation of beautiful, sustainable, and productive gardens.